Cap Ibu Hot Sambal Bajak (Combination Chili Relish Sauce) 210g
Fiery Indonesian Chili Relish with Slow-Cooked Spice Depth
Ignite your meals withĀ Cap Ibu Hot Sambal Bajak, a robust chili sauce where intense heat meets complex spice aromas. This traditionalĀ sambal bajakĀ ("pirate chili sauce") gets its bold character from:
āĀ Double-Layer HeatĀ ā Red chilies + bird's eye chili (rawit)
āĀ Smoky Umami BaseĀ ā Fermented shrimp paste (terasi) and candlenuts
āĀ Slow-Fried SpicesĀ ā Shallots, garlic, and coriander caramelized to perfection
Culinary Firepower For:
ā¢Ā Adventurous DippingĀ ā Pair with fried tempeh or grilled seafood
ā¢Ā Noodle TransformerĀ ā 1 tsp upgrades instant ramen dramatically
ā¢Ā Marinade AcceleratorĀ ā Rub on chicken wings before baking
ā¢Ā Breakfast Wake-UpĀ ā Swirl into scrambled eggs
Heat Level:Ā š¶ļøš¶ļøš¶ļøĀ½ (7/10) ā Packed with lingering burn
Keep Cool:
Refrigerate after opening. Oil separation is normal ā stir before use.
Warning:Ā Contains shellfish (shrimp paste). Not for meek palates!
For chili warriors who believe flavor should fight back!Ā Cap Ibu's hottest sambal bajak delivers pain and pleasure in every spoonful.
Pro Tip: Neutralize the burn with coconut milk-based dishes like lontong sayur.
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Cap Ibu Hot Sambal Bajak (Combination Chili Relish Sauce) 210g
Cap Ibu Hot Sambal Bajak (Combination Chili Relish Sauce) 210g
Fiery Indonesian Chili Relish with Slow-Cooked Spice Depth
Ignite your meals withĀ Cap Ibu Hot Sambal Bajak, a robust chili sauce where intense heat meets complex spice aromas. This traditionalĀ sambal bajakĀ ("pirate chili sauce") gets its bold character from:
āĀ Double-Layer HeatĀ ā Red chilies + bird's eye chili (rawit)
āĀ Smoky Umami BaseĀ ā Fermented shrimp paste (terasi) and candlenuts
āĀ Slow-Fried SpicesĀ ā Shallots, garlic, and coriander caramelized to perfection
Culinary Firepower For:
ā¢Ā Adventurous DippingĀ ā Pair with fried tempeh or grilled seafood
ā¢Ā Noodle TransformerĀ ā 1 tsp upgrades instant ramen dramatically
ā¢Ā Marinade AcceleratorĀ ā Rub on chicken wings before baking
ā¢Ā Breakfast Wake-UpĀ ā Swirl into scrambled eggs
Heat Level:Ā š¶ļøš¶ļøš¶ļøĀ½ (7/10) ā Packed with lingering burn
Keep Cool:
Refrigerate after opening. Oil separation is normal ā stir before use.
Warning:Ā Contains shellfish (shrimp paste). Not for meek palates!
For chili warriors who believe flavor should fight back!Ā Cap Ibu's hottest sambal bajak delivers pain and pleasure in every spoonful.
Pro Tip: Neutralize the burn with coconut milk-based dishes like lontong sayur.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Fiery Indonesian Chili Relish with Slow-Cooked Spice Depth
Ignite your meals withĀ Cap Ibu Hot Sambal Bajak, a robust chili sauce where intense heat meets complex spice aromas. This traditionalĀ sambal bajakĀ ("pirate chili sauce") gets its bold character from:
āĀ Double-Layer HeatĀ ā Red chilies + bird's eye chili (rawit)
āĀ Smoky Umami BaseĀ ā Fermented shrimp paste (terasi) and candlenuts
āĀ Slow-Fried SpicesĀ ā Shallots, garlic, and coriander caramelized to perfection
Culinary Firepower For:
ā¢Ā Adventurous DippingĀ ā Pair with fried tempeh or grilled seafood
ā¢Ā Noodle TransformerĀ ā 1 tsp upgrades instant ramen dramatically
ā¢Ā Marinade AcceleratorĀ ā Rub on chicken wings before baking
ā¢Ā Breakfast Wake-UpĀ ā Swirl into scrambled eggs
Heat Level:Ā š¶ļøš¶ļøš¶ļøĀ½ (7/10) ā Packed with lingering burn
Keep Cool:
Refrigerate after opening. Oil separation is normal ā stir before use.
Warning:Ā Contains shellfish (shrimp paste). Not for meek palates!
For chili warriors who believe flavor should fight back!Ā Cap Ibu's hottest sambal bajak delivers pain and pleasure in every spoonful.
Pro Tip: Neutralize the burn with coconut milk-based dishes like lontong sayur.
